Spiced Pumpkin Scones

1 1/2 tsp light margarine

1/4 cup sugar

1 egg white

1/2 cup pumpkin

1 tbsp milk

1 1/4 cups flour

1 1/2 tsp baking powder

1/4 tsp salt

1-1 1/2 tsp cinnamon

1/4 tsp nutmeg

1/8 tsp cloves

Cream together margarine and sugar. Add egg white, pumpkin and milk; mix well. Add flour, baking powder and spices; mix only until dry ingredients are moistened, do not overmix. Pat dough into a 3/4-1 inch thick circle; cut into 8 equal pieces. Place on baking sheet that has been sprayed with non stick spray. Bake at 375 for 18-20 minutes.

1 scone=108 calories/1 g. fat/1 g. fiber