Peach Oatmeal Crisp

1 tsp cinnamon, divided
1/8 tsp nutmeg
1/2 cup oatmeal
2 tbsp flour
2 tbsp brown sugar
2 tbsp light margarine

Combine peaches, 1/2 tsp cinnamon and nutmeg in bowl; stir to combine. Pour into sprayed baking dish. In a small bowl combine oatmeal, flour, brown sugar and remaining 1/2 tsp cinnamon. Cut in margarine until coarse. Sprinkle oatmeal mixture over peaches. Bake at 350 for 40 minutes. Serve warm or cooled.

1/4=206 calories/4 g. fat/ 6 g. fiber